So I love french fries, they are my guiltiest pleasure. The only thing I love more is chocolate, but I believe chocolate is good for you, there is no real redeeming value for french fries, hence the guilt. I recently learned that many restaurants put […]
Month: October 2016
P.F. Chang’s Chinese Restaurant Has Gluten Free Options When I was pregnant I needed, and yes it felt like a need, to eat Chinese food and beef. Sometimes cooking my own imitation gluten free version of Chinese food was good enough. Sometimes I had to […]
I recently found the best bread ever! It is gluten free and vegan which is awesome! It still does that annoying thing that gluten free bread that does not have eggs does where it is a little crumbly and tends to break off at the crust, but I think less so than the last bread I bought.
They have a dedicated gluten free bakery and are GMO free as well. To me this shows a lot of dedication to their product. There are quite a few brands out there that are not made in dedicated gluten free bakeries. So it is extra reassuring to see this.
I finally feel like I am eating an actual sandwich again, it has been years! I have tried the hemp style and the cinnamon raisin and both were great. The cinnamon raisin was really more like a dessert, no complaint here! I tried the classy slice and didn’t really like the flavor much. It tasted a little off, maybe like burnt, to me, but I think that it was suppose to have that rye taste to it. I never liked that taste much, so that is probably just a personal preference. My store doesn’t sell the Kiss Me Garlic or the Buckwheat Molasses flavor so I will have to look around or order off their site to give it a taste.
I got mine at the local PPC grocery store in Seattle Washington USA. I see they have a website that seems to be the same price as the store, but I haven’t bought any online yet. It is $6.99 at the PCC in Seattle and pretty close to that on their website. You can order in bulk and they have buns too, I will have to make a go at those as well!
My latest gluten free love is Simple Mills Rosemary & Sea Salt Almond Flour Crackers. They are rosemary intense in flavor and I love it! They are also vegan, paleo-friendly, grain free and soy free. They are made with nut and seed flour blend as well […]
Welcome to With Extra Love. The title was chosen to reflect that we make our food With Extra Love, as well as without gluten.
There are a lot of websites out there with gluten free reciepes and substitutions, and don’t get me wrong, we will have plenty of that too. However this site is also going to focus on reviewing gluten free products. I am constantly looking for new and lower cost gluten free alternatives so here I plan on writing about my adventures in the search for the best options. My choices will often be vegan as well since I do not eat dairy or eggs. Many of our reciepes will have a vegan option.
So if that sounds like something you are interested in, stay tuned!